Wusthof Classic 8-Inch Deli Knife
by Wusthof
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Product Summary
Manufacturer: WusthofBrand: Wüsthof
Model: 4123-7
Product features:
- Offset blade and wavy edge for slicing breads, meats, and sandwiches
- Precision-forged single-piece construction of blade, bolster, and tang
- Crafted from high-carbon stain-resistant steel
- Black triple-riveted synthetic handles for strength and durability
- Laser-tested edge for uniform cutting and long-lasting sharpness
Kitchen and Housewares Reviews of Wusthof Classic 8-Inch Deli Knife
Customer Review: Move this one up on your priority list
Summary: 5 Stars
I put off puchasing this knife for a long time, I knew I wanted it and it would make sandwich cutting a bit easier and I wouldnt bang my knuckles on the board anymore, but I procrastinated and put it off.
Now that I have this knife, I am disapointed I allowed myself to wait this long. This knife is amazing. It is not just a fancier version of the bread knife. This thing is in a whole different class when it comes to cutting breads. My old bread knife (also a Wushtof) is like trying to use a butter knife when compared to using this one. Add to that the benefit of it being more comfortable and the offset making it easier to use, and you have a real winner in this knife.
This knife puts a regular bread knife to shame and, unlike your bread knife, can be used for more than just cutting bread. The name Deli Knife is perfect for this knife. It cuts cheeses and hard deli meats effortlessly. It will blaze through a tall deli sandwich effortlessly without crushing it. Cuts soft and crusty breads with ease.
The only drawback I found with this knife is that it wont fit in the slot in my knife block that has now been vacated by my bread knife.
Unbelievably, this knife is now one of my favorites.
Description of Wusthof Classic 8-Inch Deli Knife
Cut Cheeses, Meats and Breads with ease. This multi use knife has an offset handle to keep your knuckles from contacting the counter.The Classic cutlery line bears all the traits that Wüsthof knives are known for: impeccable construction, incredible sharpness, and long-lasting durability. Each Classic knife is precision-forged--blade, bolster, and tang--from a single piece of high-carbon, stain-resistant steel. The blade is tested by lasers and honed by hand, with computer-controlled front-to-back tapering, grinding, and polishing. A visible full tang--the blade?s shaft runs the entire length of the handle--ensures excellent balance and strength. Classic handles are molded from a durable black synthetic called Hostaform-C with traditional triple riveting. The knives promise a lifetime of hard-working companionship in the kitchen.
The Classic deli slicer has a striking profile for a reason--the offset blade is perfect for cutting finished sandwiches and bagel creations. To boot, the wavy blade that Wüsthof uses on this knife is designed for maximum sawing power and minimum tearing, so it doesn't make a mess of bread crusts and deli meats. It can also be steeled along with the rest of your knives. Like the entire Classic collection, this knife can go in the dishwasher, but Wüsthof recommends washing it by hand for maximum blade performance. --Emily Bedard
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